Main Features

Smart Design | Convenient Operation | Heating and Refrigeration while Moving

Model : ELP-900HCI

elp-900h

SMART Food Service Cart for Hot-Cold Patient Meal Distribution and Hygiene Management

- Provides warm, fresh and healthy balanced meals with the temperature control
system of hospital patient meals

- Excellent heat and cold functions that reach a warm temperature of 65 °C with
30 minutes of preheating time and cold temperature of 5°C during meal preparation

- The large-capacity lithium-ion battery and efficient heat-cooling system
composition make heating and refrigerationpossible at all times while moving,
providing fresher and cooler optimum temperature meals to patients

조작 편의성

Convenient of Operation

- Increased safe driving and work efficiency through front-focused controls and optimal user interface

- Easy operation through ergonomic handle design, secured steering stability and convenient constant speed maintenance

- Electric food service cart that can transport hospital patient meals easily and conveniently in small spaces inside the hospital

Insulated Pair Doors / Convenient Pass-Type Separator / Safe Racks

- Maintains uniform temperature with close-fit antibacterial packing door that considers the insulation
- Convenient double-door pass type separator for increased food-service efficiency even in small spaces
- Safe racks without sharpness during preparation with sturdy and high-density material injection racks

Specification

Model No. of Tray No. of Layer Battery
Run Time(h)
Battery
Charging Time(h)
Outer Dimension(mm) Weight
(Kg)
Power
Consumption
(kW)
Power
(PWR)
L W H
ELP-900HCI 40 Row 4, Column 10 2 4 1560 770 1820 370 3.5 2P
AC220V
50/60Hz

- Tray Size: 470x330mm (Tray, tableware available)
- The speeds and battery life of electromotive food service carts may vary depending on the loads