Smart Design | Thermal Separation Temperature Control System | Double-Door Pass Type
- Provides warm meals with closed racks that are hygienic with high heat-insulation
- Shortens waiting time by reaching a warm temperature of 50°C with about
30 minutes of preheating during meal preparation
- No additional options are required as all functions for safe operation are
included as a standard (LCD monitor, rear camera, obstacle detection sensor,
reverse alarm, emergency stop switch)
- Increased safe driving and work efficiency through front-focused controls and optimal user interface
- Easy operation through ergonomic handle design, secured steering stability and convenient constant speed maintenance
- Electric food service cart that can transport hospital patient meals easily and conveniently in small spaces inside the hospital
Power Plug / Earth Leakage Breaker
- Integrated power plug for safety maintenanceBattery Charge
- It can run for about 2.5 hours with 6~8 hour battery chargeManual Switch
- There is an electric/manual conversion lever on the
| Model | No. of Tray | No. of Layer | Battery Run Time(h) |
Battery Charging Time(h) |
Outer Dimension(mm) | Weight (Kg) |
Power Consumption (kW) |
Power (PWR) |
||
|---|---|---|---|---|---|---|---|---|---|---|
| L | W | H | ||||||||
| ELP-800H | 52 | Row 4, Column 13 | 2.5 | 6~8 | 1320 | 740 | 1700 | 235 | 2.0 | 2P AC220V 50/60Hz |
| ELP-800H | 44 | Row 4, Column 11 | 2.5 | 6~8 | 1320 | 740 | 1500 | 220 | 2.0 | |
- Tray Size : Min 390x300mm ~ Max 415x305mm (Tray, tableware available)
- The speeds and battery life of electromotive food service carts may vary depending on the loads
